Scalia offers intimate and upscale historical walking food tours that are quickly gaining popularity among locals and tourists alike. She leads her guests through the narrow cobblestone streets of downtown Salem with great enthusiasm and a deep knowledge of the history of local food, as well as the flavor of maritime history—creating a tour of pure delight.
Scalia has a deep respect for local food sourcing, preparation and artful presentation. A foodie at heart, she has a background in tourism, performance and marketing, so the idea for this business—a unique blend of history and food—came naturally.
To read the complete article: http://issuu.com/north_shore_art_throb/docs/november_final/1 and click to page 28.